CHICKEN SKIN CAN BE FUN FOR ANYONE

Inside of a shallow bowl, Blend the breadcrumbs, garlic salt, and ½ teaspoon pepper until totally combined. In a very independent bowl, whisk the egg and water alongside one another. Over a plate Mix the flour and nutmeg and distribute to deal with the plate.Using a creamy, cheesy sauce and tender chicken breasts, this is the pasta dish we turn to